Yes, I have been on sabbatical. No mixology. Only drinking wine and beer.
I didn’t feel I should write about how to open a bottle of wine.
Or even how to use the worlds greatest beer opener.
But Halloween is here. The kid and her posse are begging for sustenance from strangers. Unsupervised. Being proud of this development milestone I have made a special Halloween Sangria. If you are still unlucky enough to have to accompany your small creature out, please enjoy this drink in roadie form. Store in this.
1 Bottle of Apothic dark red blend
1 cinnamon stick
1 tsp of crystallized ginger
1 julienned apple and pear
1 cup of apple cider
1 sliced orange
1/4 cup of blueberry lemon simple syrup ( see Blueberry Margarita blog)
3 shots of vodka or brandy
1/2 liter of Fresca or 7up
Julienne apple and pears place in bottom of pitcher. Add Cinnamon stick and ginger.
Continue adding all items except the Fresca or 7up. let sit in refrigerator until time to serve then add the soda product and serve over ice..
Happy Halloween . Be safe!